F&B and services
Dining
d’Star Bistro
A place where you can have good quality and freshly served pasta and pizza, homemade drinks, dessert and specialty coffees, including fusion Italian-Thai cuisines.
Building 1, #01-102 (beside SUTD Library)
Gomgom
Known for its freshly handcrafted sandwiches/subs, Gomgom is driven by the desire to diversify the available Halal food options within SUTD Campus.
Building 2, #01-202A (facing d’Star Bistro / Lobby F)
T-LAB Cafe
The T-LAB Cafe is a unique bubble tea concept, offering a delectable selection of freshly-crafted bubble tea and quality ingredients at affordable price points. They also serve hot snacks like waffles and eggy sausage rolls.
Building 2, #01-202 (facing d’Star Bistro / Lobby F)
Hafu Mala, Claypot & Rice Bowl
A cosy, no-frills Chinese café serving DIY mala, and hot rice bowls. Drop by for a spicy time or a homely rice bowl that will surely tickle your taste buds.
Building 2, #01-203 (facing MRT entrance)
Cayenne’s by Daa.Gengs (Muslim-owned)
Have a taste of their Western & Asian Fusion Cuisine, topped with a taste of Home. Build-your-own salads and mains with an Asian twist. End your meal with a sweet Kueh-Kueh for dessert.
Building 2, #01-204 (beside MRT entrance)
SUTD Canteen @ Level 2
9 stalls with Asian to Western food options.
Building 2, #02-201
Operating Hours
Monday to Friday: 7.30 AM to 7.00 PM
Saturday: 8.00 AM to 2.00 PM
Stalls
- Stall 1: Dong Sheng Chicken Rice
- Stall 2: Al-Masha’s Kitchen (Muslim Owned)
- Stall 3: Shanghai Pao Fan
- Stall 4: Healthy Soup
- Stall 5: Japanese Fusion
- Stall 6: Mix Veg Rice
- Stall 7: Drinks & Fruit
- Stall 8: Handmade Noodles
- Stall 9: Muslim Cuisine
New concepts coming soon
Building 2, #01-206 (near Auditorium)
Watch out for new F&B concepts at the above spaces coming soon!